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Reducing Impact, Recycling Inspiration

In today’s struggle to preserve the earth for future generations, the inclusion of people in developing countries is more important than ever. Not only are those in developing countries more at risk for health problems caused by environmental factors, without their participation in taking measures to combat environmental problems, there is little chance of seeing real change. As fair trade produce...

Tres Estrellas: A Story of Transformation

One of the most beautiful things about fair trade is the way it transforms things. It transforms people who have oppression into people who have opportunity. It transforms beggars into businessmen. It transforms kids on the street into kids in the classroom. And sometimes, with a little creativity, it turns trash into treasure.

Take the humble guitar string. People have been playing guitars (or...

Artisan Spotlight: Carmelita Ramos

Sparkling beads dance across her hands as Carmelita Ramos creates earrings and bracelets to sell to customers in the distant land of the United States. Her dreams of earning a living and educating her children were once just as distant, but through her work and creativity and her connection with fair trade, those dreams have become a reality. Carmelita’s story did not begin so differently from tha...

Las Mujeres de Panabaj: Working Together to Rebuild

One

For indigenous women in the villages on the banks of beautiful Lake Atitlan, life is not always as picturesque as their placid surroundings. Although many of the villages in the Lake Atitlan region are renowned for their form of handicrafts, or artesania, earning a sustainable, living wage through sales of these handicrafts -- no matter how unique or well-made -- presents many challenges. The th...

Guatemala’s Beautiful Lake Atitlan, Part 2

Lake Atitlan

Picturesque volcanic Lake Atitlan is home to many Unique Batik artisans. This mountainous region is rich with Maya cultural traditions and handicrafts and has more to offer visitors than just its promise of beautiful vistas and eternally spring-like weather. The small villages that surround this huge body of water, formed in a caldera millions of years ago, are as captivating as anything the sce...

Guatemala’s Beautiful Lake Atitlan, Part 1

Last week, we introduced artisan Diego Ravenal, who started his jewelry business selling his wares at a booth catering to tourists. Tourism is Guatemala’s third largest source of income, with its main attractions being archeological sites of Mayan culture, the colonial city of Antigua, and beautiful Lake Atitlan, where Diego and his family live and work.


Lake Atitlan 1Many of our artisans work in the region...

Artisan Spotlight: Diego Ravinal

Everything old is new again, right? At its best, fashion takes classics that have been around for ages, and spins them into something new right before our eyes. Oscar de la Renta, Rachel Roy, Nicole Miller, and several other designers showed pearls for Spring 2014, but these weren’t your granny’s pearls. While pearls have an elegant, classic aesthetic, they take on a cool, young edge when mixed wi...

Fair Trade Principles: No Forced or Child Labor

It might surprise you to learn that there are more people enslaved today than there were at the height of the U.S. slave industry -- more than at any other time in human history. Although it is difficult to track, since human trafficking is a hidden business, the Walk Free Foundation estimates that there are over 29 million people being held in slavery across the globe today. Slavery is defined as...

The Sacred Grain

The culture that brought us chocolate and guacamole is also the basis of Guatemalan cuisine. Mayan foodways reign supreme in Guatemala in traditional foods such as corn, beans, and chilis, although there is also a clear European influence. Rice, for example, now a staple of Guatemalan meals, was introduced by the Spanish during their rule which began in the 1500s. Before that, maize was the main c...

Nutrition: Vital Support

Among the many challenges faced by disadvantaged populations in Guatemala is that of providing adequate nutrition for themselves and their families. Guatemala has the fourth highest rate of chronic malnutrition in the world. The mainstay of the typical diet is based on corn (in the form of tortillas) and beans, and also includes sugar, cheese, eggs, meat and fresh fruits and vegetables. Although m...